Children's menu €14
Choice of starter
Choice of dish
Choice of desserts
Chocolate fondant
A rich, moist chocolate cake, served warm with a fondant center and accompanied by a scoop of vanilla ice cream.
Sorbet
Choice of flavours
Menu 29€
Choice of dish
Duck breast
served with a Roquefort sauce
Mussels and French fries
served with crispy French fries
Fish en papillote
salmon, sea bream or cod
Pepper steak
with roasted potatoes
Choice of desserts
Crème brûlée
A smooth vanilla cream
Seasonal fruit tart
fresh seasonal fruit
Sorbet
Choice of flavours
Choice of starter
Goat's cheese tartlet
with tomato confit
Beef carpaccio
marinated in olive oil
Salmon tartar
A fresh, light tartar with raw salmon
Tomato and mozzarella salad
fresh basil and a drizzle of olive oil
= Vegetarian
 Created with  Toasted Menu